Thursday, April 19, 2012

Vegan Strawberry Shortcake

Here is a vegan strawberry shortcake recipe and it is the same classic taste without the dairy and sugar.
Don't worry if you eat it too much.. it's very healthy and good for your body.

Cake        2 1/2 cup  Unbleached white flour 
                 1  tbsp       Baking Powder
     100ml       Canola oil
                 150ml        Apple juice
                 100ml       Maple syrup
                 100g          Tofu
                 1/2 tsp      Vanilla Extract
Cream     300g          Firm Tofu
                 60ml          Maple syrup
                 1 tbsp         Lemon juice
                 1 tsp           Vanilla Extract
Mix tofu in a food processor. Add it to cake ingredients and mix well. Pour batter into a 8inch oiled round cake tin. Bake 20-30min at 375 F. Mix cream ingredients in a food processor. Decorate with tofu cream and strawberry.

                                                                        staff  K

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